Indulge in a delightful breakfast, brunch or lunch experience at Fugue. Offering an array of delicious meals, explore our fully stocked cabinet, featuring an assortment of sweet and savoury treats to complement your cravings or enjoy the finest Orb coffee, enhancing every sip with its rich and robust flavours. Whether you crave a hearty brunch dish or a tempting treat, we endeavour to satisfy your palate and elevate your morning with culinary excellence and exceptional brews.

Please note that many dishes are garnished with a sesame & poppy seed mix. If you have any allergies please let us know and we will be happy to make accommodations.

Cafe Menu

Toast (veg, gf option)

13

With butter & jam

Bagel

18

  • Salmon gravlax, fresh herb pesto, feta & spinach
  • Grilled chicken, feta, mint & citrus smashed avocado

Chia Bowl (gf, veg, df option)

18

With fresh summer fruits, compote, toasted almonds & lemon curd

Omelette w side salad or toast

25 – 27

  • Mushroom & spinach
  • Bacon & tomato
  • Pork belly & jalapeño
  • Smoked salmon, cream cheese & capers

Eggs your way (veg, gf option)

15

On toast

Eggs Benedict (gf option)

25 – 28

Poached eggs on bread w hollandaise

  • Mushrooms & spinach
  • Streaky bacon
  • Pork belly
  • Chorizo sausages
  • Beetroot, fennel, plums & sake gravlax salmon

Big Brekky (gf option)

32

Chorizo sausages, bacon, mushrooms, spinach, pickled vegetables, kimchi, potato gratin, bread & eggs your way

Vege Brekky (veg, gf option)

30

Grilled zucchini and tomato, mushrooms, spinach, pickled vegetables, kimchi, potato gratin, bread & eggs your way

Flatbread

26

Roast lamb, tzatziki, greens, pickled vegetable, hummus, & fried shallots

Duck Fat Potato Salad (gf, df option)

25

With spinach, cherry tomatoes, fresh radish, harissa & parmesan flakes

  • Pork belly +5
  • Beetroot, fennel, plums & Sake gravlax salmon +5

Lotus Roots (vegan)

26

With capsicum, mung beans, broccoli, cherry tomatoes, toasted almonds & fresh herb pesto

Buddha Bowl

25

Citrus couscous, pickled cabbage, edamame beans, hummus, kimchi, grilled zucchini & poached egg

  • Pork belly +5
  • Beetroot, fennel, plums & Sake gravlax salmon +5

Flapjacks

15

Pancakes, maple syrup, cream

  • Summer fruit compote +3
  • Bacon +7

Waffles

27

  • Bacon, banana, maple syrup, summer fruit compote & whipped cream
  • Meringues, strawberries, kiwifruit, vanilla ice cream& passionfruit topping

Open Sandwich

30

Five spice & citrus glazed pork belly, mayo, feta, greens and a side of duck fat potatoes & greens